1 medium avocado
100g cooked crab meat
100ml Creme Fraiche
7 or 8 baby new potatoes (pre boiled for 20minutes in salted boiling water)
Bag of salad
Smoked Paprika to dust (Don't buy it especially if you don't have)
preparation 4 mins • you cook for 8 mins •
Watch a 30 second preview of my cook-along video below
I'm a child of the 80's and so is this salad. Like me, this salad may now be retro, but it's definitely tasty. The texture and flavour combinations in this salad are great. The creaminess of the avocado and crab mix go so well with the crushed new potatoes that you'll soon be thinking that the 1980's weren't all bad after all. If only I could find my shoulder pads...?
Small mixing bowl
Spoon to stir
Before you start, have the potatoes boiled and left in the pan to cool. Have everything else out and ready and click here!